tag:blogger.com,1999:blog-3109731257089575246.post3532461325583315056..comments2024-02-23T00:39:12.428-08:00Comments on It's all gouda: There's No 'Tear In My Beer' Cheese Soup with Salmon ToastsPaulahttp://www.blogger.com/profile/17030508443402213510noreply@blogger.comBlogger27125tag:blogger.com,1999:blog-3109731257089575246.post-82027133827906899882008-08-30T06:57:00.000-07:002008-08-30T06:57:00.000-07:00It all looks amazing... especially that beer-chees...It all looks amazing... especially that beer-cheese soup!RecipeGirlhttps://www.blogger.com/profile/03387369904765600870noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-28241394338119085202008-08-28T02:44:00.000-07:002008-08-28T02:44:00.000-07:00I can't comment on how authentic this is, but it d...I can't comment on how authentic this is, but it does sound amazing. I'm now reading William Black's The Land That Thyme Forgot where he hunts down long forgotten British food like Hindle Wakes, and oddly enough Chicken Tikka Masala :)Deehttps://www.blogger.com/profile/03267248587191034097noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-7083355169728682342008-08-26T15:57:00.000-07:002008-08-26T15:57:00.000-07:00ahhhhhhhhhh, that looks so good!by the way, you've...ahhhhhhhhhh, that looks so good!<BR/><BR/>by the way, you've been nominated for the "I ♥ your blog" awardTrapper Creek Daughterhttps://www.blogger.com/profile/10644359888188042064noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-57100455596856028272008-08-26T05:54:00.000-07:002008-08-26T05:54:00.000-07:00Wow, your soup looks wonderful. This rainy weathe...Wow, your soup looks wonderful. This rainy weather we're getting now, tonight is a good night for soup.Katherine Roberts Aucoinhttps://www.blogger.com/profile/15454975337867383578noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-35046456241398291462008-08-25T14:51:00.000-07:002008-08-25T14:51:00.000-07:00We had Chinese food on the night of the opening ce...We had Chinese food on the night of the opening ceremonies for Beijing. We plan on having British food on opening night in 2012. I'll have to try this WAY before then though.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-17282716748141205872008-08-25T10:18:00.000-07:002008-08-25T10:18:00.000-07:00I love the look of this soup -- particularly becau...I love the look of this soup -- particularly because it looks light!<BR/><BR/>You can imagine all the beer cheese soup recipes floating about here in WI... and most are thick, rich, and slogged down with cheese! Nice to see a flavorful looking soup with a bit less weight to it!Lohttps://www.blogger.com/profile/02627131190832189839noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-49082720886219645032008-08-25T06:44:00.000-07:002008-08-25T06:44:00.000-07:00Oh that soup looks tasty, and the smoked salmon to...Oh that soup looks tasty, and the smoked salmon toast too! In another month or so I will be wanting hot soups again.OhioMomhttps://www.blogger.com/profile/05707708610825016870noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-72797334401628389862008-08-25T01:42:00.000-07:002008-08-25T01:42:00.000-07:00there's a tear in my beer cause i'm cryin' for ya ...there's a tear in my beer cause i'm cryin' for ya dear...yep, that'll be in my head all day. :)gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-40647628750510511342008-08-24T20:34:00.000-07:002008-08-24T20:34:00.000-07:00Hi Pole-la, Give me about one more month and I'll ...Hi Pole-la, Give me about one more month and I'll come back and revisit this delicious soup. This sounds so good for a blustery fall day.Proud Italian Cookhttps://www.blogger.com/profile/18101116879818585638noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-73338290352018906112008-08-24T15:12:00.000-07:002008-08-24T15:12:00.000-07:00I have never had beer and cheese soup because I al...I have never had beer and cheese soup because I always thought it would be too thick and heavy. However your recipe looks delicious and so much lighter. The carrots are inspired.Katerinahttps://www.blogger.com/profile/13281121494977813591noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-1972683857510823412008-08-24T09:09:00.000-07:002008-08-24T09:09:00.000-07:00Dear Paula I think this look absolutely yummy and ...Dear Paula I think this look absolutely yummy and nice,Love it!!! I love cheese and salmon!!!!<BR/>GloriaGloria Bakerhttps://www.blogger.com/profile/03055543111865966546noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-7276209590798485032008-08-23T21:26:00.000-07:002008-08-23T21:26:00.000-07:00The food looks amazing but I love that story, Poo-...The food looks amazing but I love that story, Poo-la! Ha, that was great.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-41785975697049178172008-08-23T20:20:00.000-07:002008-08-23T20:20:00.000-07:00Very cute stories...Had some type of cheese-beer s...Very cute stories...<BR/>Had some type of cheese-beer soup and it was awesome. Such a natural pairing if you ask me.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-54451935868576655732008-08-23T18:00:00.000-07:002008-08-23T18:00:00.000-07:00Oops, I meant Manggy, not Manny...Oops, I meant Manggy, not Manny...Mimihttps://www.blogger.com/profile/17710033691357297171noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-55155478042335008652008-08-23T17:59:00.000-07:002008-08-23T17:59:00.000-07:00My grandma (Filipina, born in 1903) would have cal...My grandma (Filipina, born in 1903) would have called you PA-oo-la, with every syllable distint from each other. Manny, the other Filipino commenter above, would have been talking about generations younger than my grandma, but older than ours. It's common for people around our age to pronounce it POW-la, but POH-la is quite rare. The trend from Spanish to (American) English pronunciation, just in the span of a century, is amazing, much like the Great Vowel Shift in the USA a long time ago...Mimihttps://www.blogger.com/profile/17710033691357297171noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-26480447287022038232008-08-23T17:06:00.000-07:002008-08-23T17:06:00.000-07:00I'm not sure how authentic this is as a British re...I'm not sure how authentic this is as a British recipe, but it does contain many popular British ingredients.<BR/><BR/>Britain produces some of the finest cheeses in the world.<BR/><BR/>We also have some of the best beers and ales.<BR/><BR/>And because Britain is comprised of a bunch of islands, we are never far from the sea, so fish is plentiful.<BR/><BR/>And watercress has been farmed in England, mostly in the county of Kent, for 200 years.<BR/><BR/>So I'd say you did a pretty damn good job. It looks great anyway.<BR/><BR/>Interesting info about your neighbor of old. And thank you for all your kind comments about Britain. <BR/><BR/>I hope you get to England one day, I'm sure you'd love it, even though the weather sucks for the most part.<BR/><BR/>Sorry this comment is so lengthy.Janhttps://www.blogger.com/profile/12602837899220828404noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-35106816694745411442008-08-23T16:52:00.001-07:002008-08-23T16:52:00.001-07:00Sorry, Paula, I forgot to say earlier that if you'...Sorry, Paula, I forgot to say earlier that if you'd used cornstarch instead of flour, little miss would've been able to eat the soup! I prefer cornstarch in soups, although I sometimes run out of it (and never run out of flour).Marjiehttps://www.blogger.com/profile/14950085029835332900noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-7954290159631870712008-08-23T16:52:00.000-07:002008-08-23T16:52:00.000-07:00I married a Brit who had a chef for a father. Tal...I married a Brit who had a chef for a father. Talk about wonderful cuisine!! We had lovely conversations about food and I loved his accent when he told kitchen stories. I was even graced with his prized knife collection when he passed away.<BR/>This is a meal fit for the queen! Cheesy soup would cure just about any savory craving you may have. Lovely post, Pole-ah.La Bella Cookshttps://www.blogger.com/profile/16700526692013628923noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-16367133960208343032008-08-23T14:00:00.000-07:002008-08-23T14:00:00.000-07:00I am sooooo making this cheddar soup!! I love thi...I am sooooo making this cheddar soup!! I love this type of taste. Don't you think a bit of sherry will go well in there?vanillasugarbloghttps://www.blogger.com/profile/04326351678882055985noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-90648624815212311532008-08-23T13:54:00.000-07:002008-08-23T13:54:00.000-07:00"Brilliant!" Are you, like me, watching the Britis..."Brilliant!" Are you, like me, watching the British murder mysteries on PBS? (I love all of them, but especially Inspector Lynley...)<BR/><BR/>This looks like an excellent soup! I just adore cream soups, and cheese makes everyting better!Marjiehttps://www.blogger.com/profile/14950085029835332900noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-85852414264867079302008-08-23T10:19:00.000-07:002008-08-23T10:19:00.000-07:00That Cheese soup & Salmon toasts looks like a ...That Cheese soup & Salmon toasts looks like a great fall meal.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-20134838019994421512008-08-23T08:54:00.000-07:002008-08-23T08:54:00.000-07:00Lovley looking soup and salmon toasts too!!! I mu...Lovley looking soup and salmon toasts too!!! I must give that a go.Janhttps://www.blogger.com/profile/09864245630688567411noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-41598743343682194582008-08-23T08:03:00.000-07:002008-08-23T08:03:00.000-07:00love the little story of your name being pronounce...love the little story of your name being pronounced in so many ways! mine isn't that easy to mix up. britain does have spectacular countryside - it's next on our list to visit (instead of london city, which we've done twice now). <BR/>this soup looks perfect for autumn - right now, it's too warm for soup (is your climate getting colder now?)Maria Verivakihttps://www.blogger.com/profile/10440852486788630957noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-42977012131235486962008-08-23T07:19:00.000-07:002008-08-23T07:19:00.000-07:00I deleted my last post because I spelled cheese wr...I deleted my last post because I spelled cheese wrong - I hate misspelling words. Anyway, your post looks wonderful - you can't go wrong with cheese soup. I love accents too and dream of traveling around the world someday. I have really enjoyed your Olympic series - it was entertaining as well as informative. Have a fun weekend.Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-3109731257089575246.post-70239120192559467892008-08-23T07:15:00.000-07:002008-08-23T07:15:00.000-07:00This comment has been removed by the author.Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.com