It's all gouda
A little blog about life, family, food, and living in the beautiful Pacific Northwest
Friday, October 9, 2009
Mega Mighty Meatballs (yep, they’re gluten free, too!)
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Hmmm, I say, curiously tapping my fingers against my chin. The inquisitive recesses of my brain are questioning who gets credit for being th...
26 comments:
Tuesday, October 6, 2009
SCIBS: Slow Cooker Italian Beef Sandwiches
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SCIBS. How’s that for an acronym! Let’s see a show of hands. How many of you are familiar with the phrase “chat speak”? You know what I’m ta...
22 comments:
Saturday, October 3, 2009
Great Eggs-pectations! Bacon and Cheddar Deviled Eggs!
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You didn’t think a long time would pass without me singing the praises of the glorious white orb (or brown orb depending on your preference)...
16 comments:
Monday, September 28, 2009
Oops, I did it again! Oven Cured Tomatoes
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I have a confession. Again. Oh yes, my peeps, we’ve been down this road before. Here goes ... (Insert a deep breathe here) I made an entire ...
25 comments:
Thursday, September 24, 2009
Cookie Review: Bob’s Red Mill Gluten Free Choc Chip Cookie Mix
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Do you cook everything from scratch? Everything? I actually consider myself to be somewhat of a “cooking from scratch” type of cook. There ...
16 comments:
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